Biotechnology is a biology-based field that harnesses cellular and biomolecular processes to develop innovative technologies and products. It utilizes biological systems and living microorganisms to create specific solutions in sectors such as agriculture, food, pharmaceuticals, and the environment.
From crop improvement and the production of safer foods to the development of advanced therapies and environmental protection, biotechnology provides powerful tools to enhance our lives and address global challenges in a sustainable manner.
At Europa Biotechnology, we are dedicated to the technological development of microorganisms through solid and liquid fermentations, aiming to obtain high-value products for various industries.
We operate in the pharmaceutical, environmental, agricultural, and food sectors, optimizing microorganisms such as fungi, yeasts, algae, and bacteria to provide efficient and cost-effective solutions.
Our mission is to select the most suitable microorganism to obtain specific biological compounds or particular biological functions. Additionally, we specialize in the cost-effective formulation of industrial nutrient media, offering guidance on microorganism maintenance and their industrial-scale up through solid or liquid fermentations.
We understand that entering the biotechnology sector can be challenging for many companies, which is why we also focus on sourcing used laboratory and industrial equipment to help reduce costs for businesses taking their first steps in this industry.
Furthermore, we provide comprehensive support for companies in industrial microbiology projects, from the initial stages to full-scale production.
Solid Fermentation is a process in which microorganisms grow in solid environments. It is based on a mixture of water (50% to 70%) and plant-derived substrates (30% to 50%), such as agricultural waste. This technique offers a significant economic advantage in terms of investment, as it requires fewer equipment and maintenance costs. It is widely used for obtaining microbial metabolites of interest in various industries, such as food, agriculture, and pharmaceuticals. Solid fermentation is particularly suitable for utilizing organic waste and producing enzymes, biofertilizers, fermented foods, and other high-value products.
